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Miso Braised Pork
This rich, sweet-and-salty Japanese braised pork is as comforting as it is easy to make. The recipe will also adapt well to a slow cooker, just do the searing and sauce-making on the stove, then pour it all into a slow cooker, and go do something fun while dinner cooks!
canola oil, pork butt, garlic, ginger, water, soy sauce, brown sugar, white miso