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3 years ago
En Croute
Nothing beats the satisfaction of biting into a warm, flaky crust and into a delicious filling, whether it's savory or
Emulsification is a process used in the food and cosmetic industries to mix two or more immiscible substances. These immiscible
3 years ago
Cucumber Sunomono
Cucumber Sunomono is a light, refreshing Japanese salad typically made with thinly sliced cucumbers and a tangy rice vinegar dressing.
3 years ago
Feta
Feta cheese is a type of cheese that has its roots in Greece. This crumbly, tangy cheese is a staple










