Equipment & Tools

spice grinder

A small electric or hand mill that grinds whole spices to powder just before use, when their aroma i...

spider strainer

A long-handled utensil with a shallow basket made of open wire mesh.

spiralizer

A spiralizer is a kitchen utensil used to cut vegetables and fruits into long, thin, spiral-shaped s...

1 reference

spoon

A utensil with a shallow bowl and a handle, used to stir, scoop, taste, or serve food.

springform pan

A springform pan is a type of baking pan with a removable ring around the sides, allowing for easy r...

2 references

stand mixer

A stand mixer is a type of kitchen appliance used for mixing, kneading, and whipping a variety of in...

11 references

steamer basket

A perforated metal or silicone basket set inside a covered pot above simmering water so vegetables,...

stock pot

A large, deep cooking vessel with tall, straight sides, used for simmering stocks, broths, and soups...

stove

A cooking appliance with burners or heating zones that heat pots and pans.

strainer

A strainer is a kitchen utensil used to separate solid food items from liquids or to remove unwanted...

5 references

tart pan

A shallow baking tin with straight fluted sides and usually a removable base, which shapes a tart sh...

toaster

An electric appliance that browns bread with radiant heat.

toaster oven

A compact countertop oven with a door and one or more racks.

tongs

A utensil with two arms that grip food when squeezed together.

toothpick

A small pointed pick used to secure bites of food or check the texture of some baked goods.

tortilla press

A hinged pair of heavy plates with a lever that flattens a ball of corn masa into a thin, even round...

tube pan

A deep baking pan with a hollow tube in the center.

vacuum sealer

An appliance that removes air from a suitable bag or container and seals it closed.

waffle iron

A waffle iron is a kitchen appliance used to cook waffles, a popular breakfast food consisting of a...

4 references

wax paper

Paper coated with wax to resist moisture and sticking.

wok

A wok is a versatile, bowl-shaped cooking vessel.

22 references

wok ring

A metal collar set over a gas burner that holds a round-bottomed wok steady and close to the flame f...

wooden skewer

A wooden skewer is a pointed wooden stick used to hold pieces of food together for cooking or servin...

3 references

wooden spoon

A spoon made from wood, commonly used for stirring mixtures and scraping the bottom of a pan gently.

zip-top bag

A flexible storage bag with a resealable closure along the top edge.