Plain Pullao Recipe | Special Indian Rice Dish
(It is believed that proper preparation of pilaf was first documented by the tenth century Persian s
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at storytoday.in.
Cooking tools:
- Fine-mesh sieve
- Heavy-based pan with tight-fitting lid
- Mixing bowl
- Stove
- Aluminum foil
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Wooden spoon
- Serving platter
- Spoon
Ingredients
- 2 cups joha rice
- 3 cups hot water
- 4 cloves
- 2large cinnamon sticks
- 6 green cardamoms
- 2 bay leaf crumpled
- 1 teaspoon salt
- 1/2 teaspoon ginger paste
- 3 Tbs pure ghee or vegetable oil
- 2large onion skinned & thinly sliced
- A pinch of sugar
- Garnish:Fried onions,Fried cashew nuts and raisins(optional)
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