Banana Walnut Bread Pudding

Name: Banana Walnut Bread Pudding
Ingredients: Nonstick cooking spray, for greasing; 1 medium loaf challah bread (preferably stale), cut or torn into 1-inch pieces (about 10 cups); 1 cup Diamond shelled walnuts, roughly chopped; 2 cups heavy cream; 7 large egg yolks; 3/4 cup light brown sugar; 1 teaspoon ground cinnamon; 1/2 teaspoon nutmeg; 1 teaspoon kosher salt; 1 teaspoon vanilla extract; 3 ripe medium bananas, mashed; vanilla ice cream, for servings

www.diamondnuts.com

Ingredients - Nonstick cooking spray, for greasing - 1 medium loaf challah bread (preferably stale), cut or torn into 1-inch pieces (about 10 cups) - 1 cup

View full recipe on www.diamondnuts.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diamondnuts.com.

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Cooking tools:

Oven
Baking dish
Mixing bowl
Whisk
Skillet
Measuring cup
Measuring spoon
Chef's knife
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Nonstick cooking spray
Ice cream scoop
Plate

Ingredients

Nonstick cooking spray, for greasing
1 medium loaf challah bread (preferably stale), cut or torn into 1-inch pieces (about 10 cups)
1 cup Diamond shelled walnuts, roughly chopped
2 cups heavy cream
7 large egg yolks
3/4 cup light brown sugar
1 teaspoon ground cinnamon
1/2 teaspoon nutmeg
1 teaspoon kosher salt
1 teaspoon vanilla extract
3 ripe medium bananas, mashed
vanilla ice cream, for servings