Marshmallow Buttercream Frosting Recipe - BettyCrocker.com
This extraordinarily silky version of buttercream gets its texture and soft sweetness from marshmallow creme and is one of the Betty Crocker™ Kitchen's favorite scratch
Ingredients
- 1 jar (7-oz) Kraft Jet Puffed marshmallow creme (1 1/2 cups)
- 1 cup butter, softened
- 1/2 teaspoon vanilla
- 1 to 2 tablespoons milk
- 2 1/4 cups powdered sugar
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