Golbhenda Ko Pakaeko Achar (Nepalese Tomato Relish) Recipe - Awesome Cuisine
Learn how to make Golbhenda Ko Pakaeko Achar (Nepalese Tomato Relish) at home. Get cooking with our easy Golbhenda Ko Pakaeko Achar (Nepalese Tomato Relish)
Ingredients
- Tomatoes – 1/2 kg, ripe, cut into 8 pieces
- Mustard Oil – 4 tbsp
- Fenugreek Seeds – 1/2 tsp
- Jimmu, Optional – 1/2 tsp
- Dry Red Chillies – 2, halved, deseeded
- Garlic – 2 tsp, chopped
- Ginger – 2 tsp, julienned
- Turmeric Powder – 1/2 tsp
- Salt to taste
- Cumin Seeds – 1 tsp, dry roasted, powdered
- Red Chilli Powder – 1/2 tsp
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