Bulgur and Salmon Rolls - Cookidoo® – the official Thermomix® recipe platform

Bulgur and Salmon Rolls - Cookidoo® – the official Thermomix® recipe platform

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Ingredients

  • 300 g water
  • 150 g bulgur wheat
  • 3 Tbsp soy sauce
  • 1 Tbsp wasabi paste
  • 2 Tbsp rice vinegar
  • 1 tsp sugar
  • ½ tsp fine sea salt
  • 4 nori seaweed
  • 200 g fresh salmon fillets, skinless
  • 2 Tbsp Japanese pickled ginger
  • 1 carrot
  • ½ avocado

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