Lentils and Rice with Caramelized Onion
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Ingredients
- 2 cups cooked lentils (see note)
- 2 cups cooked rice
- 2 tablespoons olive oil
- 6 cups yellow onion, sliced
- 1 teaspoon cumin
- 2 tablespoons fresh lemon juice
- 1/4 cup feta cheese, crumbled
- 1/4 cup fresh parsley, chopped
- S&P to taste
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