Pinky Cocktail Recipe

Ingredients

• 2 oz Gin — the base spirit providing a clean botanical foundation
• 1 oz Cranberry juice — for the vivid pink color and tart fruitiness
• 0.5 oz Fresh lemon juice — to introduce refreshing citrus acidity
• 0.5 oz Simple syrup — adds balanced sweetness to smooth the tartness
• Splash of Club soda — for a light effervescence and lift
• Ice cubes — to chill the cocktail perfectly
• Lemon twist or fresh cranberries — garnish that enhances aroma and presentation