Grilled Cheese Sandwiches | Remixology
Perfect grilled cheese with golden, crispy exterior and melty, gooey interior that stretches with every bite. This is comfort food that makes every bite feel
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at remixology.com.
Ingredients
- 4 slices thick-cut sourdough or artisan bread (240g)
- 4 tbsp (60g) grass-fed butter, softened
- 4 oz (115g) aged sharp cheddar cheese, thinly sliced
- 2 oz (60g) gruyere cheese, thinly sliced
- 1 oz (30g) fontina cheese, thinly sliced
- 1 tbsp (15ml) whole grain Dijon mustard (optional)
- 2 thin slices ripe tomato, patted dry (optional)
- 2 fresh basil leaves (optional)
- Freshly ground black pepper to taste
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