Coconut Almond Breakfast Oats | Midwest Foods Chef's Corner

Coconut Almond Breakfast Oats | Midwest Foods Chef's Corner

www.mwfchefscorner.com

Midwest Foods' healthy recipes and solutions

View Original

Share this recipe:

Ingredients

  • 2 cups of steel cut oats
  • 6 cups of water
  • 14 oz of Coconut Milk
  • 1 cup of sliced almonds
  • 3 vanilla beans
  • 1/4 cup of coconut nectar
  • 1/4 cup of (dried) shredded coconut
  • 1/8 of ground cinnamon
  • 2 tablespoons of virgin coconut oil

More Like This