Chocolate Banana Cream Cake | Food Stuff

Ingredients

• 1 teaspoon baking soda
• 2 medium firm bananas, sliced
• 1/2 cup butter, softened
• 1 can (16 ounces) chocolate frosting
• 2 eggs, separated
• 1-1/2 cups all-purpose flour
• 1 package (3.4 ounces) instant banana cream pudding mix
• 3 tablespoons lemon juice
• 1-1/2 cups cold 2% milk
• 1/4 teaspoon salt
• 1/4 cup sour cream
• 1-1/4 cups sugar
• 2 teaspoons vanilla extract