A Cup of Tea and Cake's Maple & Cherry Ripple Ice Cream - Maple from Canada
Recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.maplefromcanada.co.uk.
Ingredients
- 200 g fresh or frozen cherries
- 2 tbsp maple sugar
- 2 tbsp pure maple syrup (preferably very dark syrup for its strong taste)
- 397 g / 1 can of condensed milk
- 1 tsp vanilla extract
- 500 ml double cream
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