Slow Cooker Mac and Cheese Blissful Comfort
Creamy Gluten-Free Mac and Cheese made in just 2 hours with pasta, cheese blend & spices. Perfect for family dinners! Easy & comforting meal for 6!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crock.recipes.
Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Wooden spoon
- Mixing bowl
- Whisk
Ingredients
- 8 oz gluten-free pasta (elbow macaroni or any gluten-free pasta of your choice)
- 4 tablespoons unsalted butter
- 2 cups whole milk (recommended for creaminess)
- 8 oz cream cheese (cubed, softened)
- 2 cups shredded sharp cheddar cheese
- 1 cup shredded mozzarella cheese
- .5 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- (optional) 1 tablespoon Dijon mustard
- (to taste) salt (approximately .5 teaspoon)
- (to taste) black pepper (approximately .25 teaspoon)
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