Quick & Peanutty Buckeye Roll Recipe: Sweet Holiday Magic - The Pass and Provisions
Our homemade buckeye roll recipe delivers the classic peanut butter-chocolate magic in one decadent slice. The unforgettable dessert will transport you to sweet paradise with every bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.passandprovisions.com.
Ingredients
- 4 large eggs
- ¾ cup (150 g) granulated sugar
- ¾ cup (95 g) all-purpose flour
- ¼ cup (30 g) cocoa powder
- 1 teaspoon baking powder
- ¼ teaspoon salt
- 1 teaspoon vanilla extract
- Powdered sugar (for dusting the towel)
- 1 cup (240 g) creamy peanut butter
- ½ cup (115 g) unsalted butter, softened
- 2 cups (250 g) powdered sugar
- 2-3 tablespoons heavy cream or milk
- ½ cup (120 milliliters) heavy cream
- 1 cup (170 g) semi-sweet chocolate chips
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