Hot Cross Buns Recipe
Hot cross buns are traditional spiced sweet buns made with currants or raisins, marked with a cross on the top. Traditionally eaten on Good Friday they’re just as tasty at any time of year. Make...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at microplane.com.
Ingredients
- 5/8 cups butter
- 1 cup milk
- 2 cups flour
- 2 tsp dried yeast
- 1/2 cup sugar
- 1 egg
- 1 teaspoon gingerbread spice
- 1/2 teaspoon salt
- t teaspoon vanilla paste
- 1 zest of lemon
- 1 zest of orange
- 1 cup of raisins or cranberries, chopped
- Apple Jelly
- 2-3 tablespoons flour and 2-3 tablespoons water
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