Raspberry Cheesecake Cookies • Kroll's Korner

Ingredients

• 1 1/4 cup all purpose flour
• 3/4 cup cake flour
• 1 tsp. cornstarch
• 1/2 tsp. baking soda
• 1/2 tsp. baking powder
• 1/2 tsp. salt
• 8 Tbsp. butter, unsalted, cold, cut into cubes
• 1/2 cup brown sugar, packed (light or dark)
• 1/4 cup white sugar
• 1 large egg
• 1 large egg yolk
• 1 tsp. vanilla extract
• 4 graham cracker sheets
• 3/4 cup white chocolate chips
• 4 oz. full-fat cream cheese, softened
• 1/3 cup powdered sugar
• 1/2 Tbsp. flour
• 1 tsp. vanilla
• pinch of salt
• 6 oz. fresh raspberries
• 2 Tbsp. white sugar
• 3/4 tsp. cornstarch
• 1 Tbsp. butter, unsalted
• 1/2 tsp. vanilla
• 1 1/2 cups powdered sugar