Pumpkin Seed Vinaigrette | Recipes on Rails
Toast the pumpkin seeds in a pan. Add to remaining ingredients in a blender. Blend on high speed until smooth. Season with salt and pepper. Contributor: ...
Keywords
- recipes
- cooking
- sous-vide
- baking
- ingredients
- meal planning
- recipe sharing
Ingredients
- 0.5 cup Apple Cider
- 2.0 tablespoon Pumpkin
- 4.0 tablespoon Pumpkin Seeds - Toasted
- 0.25 cup Vinegar, Rice
- 0.75 cup Oil, Olive
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