Marrow curry recipe | Good Food
A delicious vegetarian marrow side dish to spice up a main course- it works well with roast lamb or chicken
Ingredients
- 1 marrow peeled and cut into large chunks
- 2 tbsp sunflower oil
- 2 tsp black mustard seeds
- 1 tsp cumin seed
- 1 large onion finely sliced
- 2 garlic cloves crushed
- ½ tsp turmeric
- ½ tsp chilli powder
- 1 tsp ground coriander
- juice ½ lemon
- small pack coriander roughly chopped
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