Honey lemonade recipe
Ingredients - 1 cup Lemon Juice - ½ cup Honey - 1½ cup cold Water - 16 Edible Flowers Directions Steps | 1 Done | Simmer honey and water in a saucepan until
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freeplant.net.
Cooking tools:
- Popsicle mold
- Popsicle stick
- Saucepan
- Stove
- Measuring cup
- Mixing bowl
- Spoon
- Freezer
Ingredients
- Lemon Juice: 1 cup
- Honey: ½ cup
- Water: 1½ cup cold
- Edible Flowers: 16
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