Gluten-Free Chocolate Olive Oil Cake | California Olive Ranch
Award-winning quality from California and beyond. With over 230 awards over the last 10 years, elevate your cooking with our extra virgin olive oils, vinegars, sauces, marinades, pestos, and sprays.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.californiaoliveranch.com.
Ingredients
- 1 1/2 cup your favorite gluten free flour
- 3/4 cup cocoa powder
- 1 cup cane sugar
- 1 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 cup California Olive Ranch 100% California Olive Oil
- 3 eggs, room temperature
- 1 tablespoon vanilla extract
- 1 1/4 cup milk or milk alternative
- 1/2 cup of coffee, room temperature
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