Candy Corn Tres Leches Snack Cake - Swiss Premium™ Dairy

Candy Corn Tres Leches Snack Cake - Swiss Premium™ Dairy

swisspremiumdairy.com

Whisk together flour and sugar, then fold in egg whites for a light cake base. Soak in tres leches and top with whipped cream and candy corn. Perfect make-ahead dessert!

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Ingredients

  • 1¼ cups (150 grams) all-purpose flour
  • 1¼ teaspoons baking powder
  • ½ teaspoon salt
  • 5 large egg yolks
  • ¾ cup (150 grams) granulated sugar
  • 1 teaspoon vanilla extract
  • ⅓ cup (80 grams) Swiss Premium whole milk
  • 5 large egg whites

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