Restaurant Style Scallion Pancakes | Meal Studio

Ingredients

• 2 ½ cups flour
• 1 cup water
• 2 bunches scallions, sliced
• 8 tbsp vegetable oil for brushing
• 2 tbsp sesame seeds
• oil for frying
• salt
• 3 tbsp rice wine vinegar
• 2 tbsp soy sauce
• 1 tsp chili sauce
• ½ tsp sugar
• ¼ tsp crushed red pepper flakes