Sweet Potato Hashbrowns with Mushroom Gravy | Beautiful On Raw

Ingredients

• 6-7 cups of sweet potatoes/yams, peeled
• 1 medium yellow onion, peeled
• ½ cup golden flax seeds, ground
• 1 tsp. Celtic sea salt
• ½ tsp. garlic powder
• freshly ground black pepper to taste
• juice of ½ lemon
• 10 crimini mushrooms, sliced
• 1 Tbs. red onion, minced
• 1 ½ Tbs. fresh lemon juice
• 1 Tbs. olive oil (optional)
• 1 cup cashews, soaked for a few hours, drained and rinsed
• ¾ cup water
• 1 cup zucchini, peeled and roughly chopped
• 2 cloves garlic, peeled and diced
• 1 tsp. fresh lemon juice
• ½ tsp. paprika
• ½ tsp. ground flax seeds
• ½ tsp. sea salt or to taste
• pinch of black ground pepper