EASY HONEY-NUT CHICKEN | Just A Pinch Recipes
In a shallow bowl, combine the flour and salt. Place 1/4 cup honey and the egg in a separate shallow bowl. Stir until combined. Combine the almonds and panko bread crumbs in...
Ingredients
- 1/2 cup(s) all purpose flour
- 1 teaspoon(s) salt
- 1/2 cup(s) honey, divided
- 1 large egg, beaten
- 1 cup(s) finely ground almonds
- 1/2 cup(s) panko bread crumbs
- 4 - boneless skinless chicken breasts, pounded thin
- 2 tablespoon(s) olive oil
- 2 tablespoon(s) (1/4 stick) butter
- 1 tablespoon(s) dijon-style mustard
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