Cottage Cheese Cheesecake Bars: Silky - Taste Dessert
Try these Cottage Cheese Cheesecake Bars for a silky treat. This cottage cheese cheesecake bars recipe includes a common mistakes checklist. Ready in 1h 5m.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastedessert.com.
Ingredients
- 2 cups (450g) full-fat cottage cheese
- 2 large eggs (100g)
- 1/2 cup (170g) maple syrup or honey
- 1 tsp (5ml) vanilla extract
- 1 tbsp (15ml) lemon juice
- 2 tbsp (16g) cornstarch or vanilla whey protein
- 1/4 tsp (1.5g) salt
- 1 cup (125g) fresh raspberries or blueberries
- 1 tbsp (21g) honey
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