Sohan Papdi or Patisa - The Diwali Dessert Recipe - RecipeSelected
Discover the delicious Sohan Papdi or Patisa recipe for Diwali celebrations. A sweet treat not to be missed!
Ingredients
- 00 Flour: 125 g
- Chickpeas Flour: 90 g
- Glucose: 3 tablespoon
- Sugar: 400 g
- Water: 100 g
- Ghi (Clarified Butter): 315 g
- Green Cardamom: 2 berries
- Almonds: 10
- Pistachios: 10
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