Homemade Spicy Shrimp and Pineapple Fried Rice
Homemade Spicy Shrimp and Pineapple Fried Rice - delicious, flavorful mix of shrimp, pineapple, and spicy sriracha in a savory rice dish. Perfect for a tasty family meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dgratis.info.
Cooking tools:
- Wok
- Skillet
- Chef's knife
- Cutting board
- Stove
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Plate
- Serving platter
Ingredients
- 1 lb shrimp, peeled and deveined
- 2 cups cooked rice, preferably chilled
- 2 tablespoons vegetable oil
- 3 cloves garlic, minced
- 1 small onion, diced
- 1 red bell pepper, diced
- 1 cup pineapple chunks, fresh or canned
- 2 eggs, lightly beaten
- 2 tablespoons soy sauce
- 1 tablespoon sriracha sauce (adjust to taste)
- Salt
- pepper
- Green onions, chopped, for garnish
- Lime wedges, for serving
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