Sommer's Salmon Salad Recipe
wildalaskasalmonandseafood.com
This recipe features a delicious combination of wild salmon burger, fresh herbs and vegetables. Simple, light and perfect on hot summer days.
Ingredients
- 6 to 8 oz. salmon burger or chunked portions
- 1/3 cup mayonnaise
- 1 tablespoon lemon juice
- Pomegranate infused red wine vinegar
- 1/3 cup finely diced celery
- 1/3 cup finely diced red onion
- 1/2 to 1 Tablespoon chopped Cilantro
- 1 hard boiled egg
- Wild Alaska Rub
- Optional ingredients:
- 1 Tablespoon capers, drained, chopped if large
- 1/4 cup dill or sweet pickle relish, drained
- Dash of Tabasco or pinch of black pepper
- 1 Tablespoon chopped fresh dill or 1/2 to 1 teaspoon dried dill weed
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