The Perfect Holiday Season Mashed Potatoes | Maine Potato Board
Here are a few tips to make sure you are serving the best mashed potatoes: Drain well: I usually let them sit about 5 minutes or so to completely drain or e ...
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Ingredients
- 4 pounds Maine potatoes, Russet or Yukon Gold
- 1/3 cup salted butter, melted
- 1 cup milk or cream, heated on stove top or microwave until warm
- salt
- pepper
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