Turrón de chocolate y caramelo salado - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 100 g de chocolate con leche
- 100 g de chocolate fondant para postres (50% cacao)
- 40 g de manteca de cerdo
- 10 - 20 g de arroz inflado
- 100 g de azúcar moreno
- 50 g de mantequilla salada
- 75 g de nata (35% de grasa)
- 10 g de caramelo líquido
- 1 cucharadita de zumo de limón
- 4 - 6 pellizcos de sal
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