Cinnamon porridge with caramelized oranges | Recipe | Kitchen Stories

Ingredients

• 2 cups rolled oats
• 0.5 tsp ground cinnamon
• 2 oranges
• 2 blood oranges
• 2 cups water
• 2 cups whole milk
• 100 g crème fraîche
• 2 tbsp sugar
• 1 tbsp unsalted butter
• 1 passion fruit
• 1 tbsp brown sugar
• 2 tbsp sliced almonds
• 4 sprigs mint (for garnish)
• ground cinnamon (for serving)