Best Ham Salad Spread | Grandma Nancy's Cookbook

Name: Best Ham Salad Spread | Grandma Nancy's Cookbook
Ingredients: **GRIND**; 1 1/2 pounds boneless cooked ham (leftover or purchased thick slab, trimmed of fat and diced); 2 hard-boiled egg; 1 stalk celery, roughly chopped; 2 teaspoons finely chopped onion; **COMBINE**; 2 teaspoons sweet pickle relish (optional); 1 cup mayonnaise; 1 tablespoon prepared yellow mustard; salt; pepper; assorted crackers and/or soft rolls

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Ingredients

**GRIND**
1 1/2 pounds boneless cooked ham (leftover or purchased thick slab, trimmed of fat and diced)
2 hard-boiled egg
1 stalk celery, roughly chopped
2 teaspoons finely chopped onion
**COMBINE**
2 teaspoons sweet pickle relish (optional)
1 cup mayonnaise
1 tablespoon prepared yellow mustard
salt
pepper
assorted crackers and/or soft rolls