Healthy Oatmeal Breakfast Cookies (soaked, gluten-free, prebiotics!)

Ingredients

• 2 tablespoons grass-fed butter (or coconut oil)
• 1/4 cup coconut butter (or nut/seed butter of choice)
• 1/4 cup maple syrup
• 1 cup rolled oats (uncooked (see note below for substitutions))
• 2 organic or pastured eggs (room temperature)
• 2 tablespoons whey (or 1 tablespoon apple cider vinegar for dairy-free)
• 1/3 cup chocolate chips (preferably fair trade and organic)
• 1/4 cup tiger nut flour
• 1/4 cup sustainably sourced collagen (certified glyphosate free)
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon baking soda
• 1/4 teaspoon sea salt