Bacon Jam Pizza
Bacon jam pizza is salty, a little sweet, with a little heat and incredibly sinful. This recipe is loaded with cheeses and baked on a grill.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at girlscangrill.com.
Cooking tools:
- Grill
- Pizza stone
- Pizza peel
- Deflector plate
- Kitchen scale
- Rolling pin
- Measuring cup
- Spoon
- Mixing bowl
- Oven
- Toaster oven
- Air fryer
- Microwave
- Airtight container
- Pizza oven
- Flour
- Chef's knife
- Cutting board
- Grater
- Plate
- Pastry brush
- Kitchen shears
- Instant-read thermometer
- Tongs
- Pizza cutter
- Oven mitt
Ingredients
- 2 balls pizza dough
- 1/4 cup flour
- 2 cups mozzarella cheese (shredded)
- 2 cups bacon jam
- 8 ozs Ciliegine mozzarella balls (halved)
- 1 cup Parmesan cheese (shaved)
- 4 green onions (sliced)
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