Homemade Pasta Sauce

Homemade Pasta Sauce

www.christineavanti.com

This 15-Minute Homemade Pasta Sauce proves that simple ingredients can create the most incredible flavors. This recipe is one you’ll want to keep on repeat.

View full recipe on www.christineavanti.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.christineavanti.com.

Share this recipe:

Cooking tools:

  • Microplane
  • Garlic press
  • Pot
  • Saucepan
  • Mixing bowl
  • Colander
  • Tongs
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Stove

Ingredients

  • 1 lb spaghetti
  • 24 oz whole, peeled tomatoes (I like to use San Marzano)
  • ¼ cup extra virgin olive oil (plus more for serving)
  • 1 pinch red pepper flakes (optional)
  • 1½ tsp sea salt
  • 2 cloves garlic (slightly smashed)
  • 3-4 sprigs fresh basil
  • Kosher salt (for cooking pasta)
  • Parmesan cheese (for garnish)

More Like This