Mutton Kuzhambu Recipe - Awesome Cuisine
Mutton Kuzhambu with two ground pastes for deep flavor. Pressure cooked mutton, roasted spices, and a coconut base finished with crispy onions.
Ingredients
- 1/2 kg Mutton
- 2 cups Tomato
- 15 to 20 Small Onions
- 4 to 5 Green Chillies
- 2 tsp BlackPepper
- 10 flakes Garlic
- 2 tsp Jeera
- 1/2 tsp Sombu (Fennel Seeds)
- 2 tsp Coconut Oil - 2 tsp
- Red Chillies - few
- 2 tsp Coriander Seeds (Dhaniya)
- 2 tsp Pepper
- 1/2 tsp Fennel Seeds
- 1 cup Coconut
- 7 to 8 Garlic
- 10 Small Onions
- Curry Leaves (few)
- Coconut Oil
- 1/2 tsp Mustard Seeds
- 4 to 5 Red Chilli
- 7 to 8 Small Onions (grated)
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