Porridge with TINE® Brunost™ and cottage cheese - Tineasia
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Cooking tools:
- Saucepan
- Stove
- Grater
- Spoon
- Serving bowl
Ingredients
- 500 ml Water
- 500 ml Semi-skimmed milk
- 300 ml Rolled oats
- 0,5 tsp Salt
- 6 tbsp Cottage Cheese
- 100 g TINE® Brunost™ Original, grated
- 4 tbsp Dried cranberries
- 4 tsp Pumpkin seeds
- 4 tsp Linseeds
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