Churro Horchata Pie | Camping Recipes | Outdoor Eats
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Ingredients
- Vanilla Pudding Mix - 5.9 oz / 167 g
- Nut Milk or Nut Butter Powder - 2 TB / 15 g
- Cinnamon - 1 tsp / 5 g
- Nutmeg - 1/4 tsp / 1 g
- Water - 16 oz / 500 ml
- Graham crackers, crushed - 1/4 C / 35 g
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