Salted Moroccan Kale Chips by Olive Oil Divine
Try these and you will never want those deep-fried, processed chips again!
Ingredients
- Fresh kale leaves (1-2 cups)
- 2 tbsp of Olive Oil Divine's Sevillano Extra Virgin Olive Oil
- 1/4 tsp of Olive Oil Divine's Moroccan Vegetable Rub (Salt Free)
- 1/2 tsp of Olive Oil Divine's Himalayan Pink Salt
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