Chocolate Chia Pudding with Blueberries - Plant-Based Cooking
This deliciously easy recipe is great served to company as well as for a yummy breakfast. Chia seeds plump up quickly and are ready any time of the day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.plantbasedcooking.com.
Ingredients
- 2 cups non-dairy milk (unsweetened)
- 1/3 cup chia seeds
- 1/4 cup cacao powder ((or cocoa powder))
- 1 tsp vanilla extract
- 1/4 cup maple syrup ((or more if you'd like it sweeter))
- 1 carton fresh blueberries (or frozen)
- 1/4 cup slivered almonds
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