Laura's Lean | Ground Beef & Vegetable Stew

Ingredients

• 1 LB Laura's Lean Ground Beef
• 1 Cup True Made Food’s Ketchupor similar sugar-free ketchup
• 1 Small onionfinely chopped
• 1 Clove Garlicfinely chopped
• 4 Cups Water
• 2 TBSPS Beef base
• 1 TBSP Worcestershire sauce
• 1/4 TSP Ground marjoram
• 5 Large carrotscut into rounds
• 4 Medium potatoespeeled, cubed
• 1 Cup Fresh green beanstrimmed, cut into 1-inch pieces
• 3 TBSPS All-purpose flour
• 2 TBSPS Wateror more as needed
• Salt and pepper to taste