Sausage Rigatoni with Grilled Vegetables | Premio Recipes
Jazz up your rigatoni by adding Premio Italian Sausage and grilled vegetables like zucchini, squash and eggplant. Serve with your favorite tomato sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.premiofoods.com.
Ingredients
- 1 lb. Premio Mild Italian Sausage
- 1 lb. rigatoni rigate pasta
- 2 green zucchini, diced into coins
- 2 yellow squash, diced into coins
- 1 eggplant, sliced into rounds
- 3 cups marinara or your favorite tomato sauce
- Extra virgin olive oil
- Chopped parsley
- Salt and pepper to taste
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