Mushroom Veggie Burgers | Savory
This recipe for delicious veggie burgers is great to have on hand for barbecue season. Each patty contains mushrooms, protein-rich black beans and heart-conscious oats. Serve stacked high with...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 3 tbsp olive oil, divided
- 2 pkg (6 oz. each) small portobello mushrooms, sliced
- 1/4 cup chopped onion
- 1 pkg ( 1.4 oz.) dry vegetable soup /dip mix
- 1 can ( 15 oz.) black beans, rinsed and drained
- 2 cups quick-cooking rolled oats
- 1 egg
- 4 regular or whole-wheat hamburger rolls, toasted
- Toppings (optional): Lettuce, tomatoes, pickles, onions
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