Creamy Roasted Garlic Linguine - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditio

Ingredients

• 24 cloves garlic, peeled
• ¼ cup extra virgin olive oil
• Dash kosher salt
• ½ teaspoon black pepper
• 1 tablespoon unsalted butter
• 4 tablespoons white whole wheat flour
• 3 cups nonfat milk
• 1/8 teaspoon ground nutmeg
• ½ cup grated Parmigiano Reggiano
• 1 (16-ounce) box linguine, preferably whole grain
• 6 cups bite-sized broccoli florets
• 1 teaspoon lemon zest
• 2 small yellow onions, diced
• 2 celery stalks, diced
• 1 cup vinho verde wine
• 4 ounces black pepper pecorino cheese