Stuffed squash | MummyPages.ie
Stuffed butternut squash with spices, rice, and veggies for a hearty vegetarian supper. Easy slow cooker recipe that serves 2.
Keywords
- stuffed
- squash
Ingredients
- 475ml water, divided
- 1 x butternut squash, cut in half lengthwise, seeds scooped out
- 100g brown rice
- 1 carrot, chopped
- 1-2 pieces of celery, chopped
- 100g mushrooms, sliced
- 1 clove garlic, finely chopped
- 1 onion, finely chopped
- 1 tsp turmeric
- 50g white cheddar, grated
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