Grilled Potato Salad | Greater Chicago Food Depository
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Ingredients
- 1 bunch Green Onions
- Salt
- 2-3 Lemons, juiced
- 1/4 cup Cooking Oil
- 1/2 head of Romaine Lettuce, chopped Play ingredient preparation video
- 10 medium-sized Potatoes, quartered
- 3-4 small Yellow Squash, cut in half
- 1 clove of Garlic, minced Play ingredient preparation video
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