Banana Ice Cream | Matthew Recipes
Recept door John Wakim uit Matthew Recipes.
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Cooking tools:
- Ice cream maker
- Instant-read thermometer
- Saucepan
- Stove
- Whisk
- Metal spoon
- Mixing bowl
- Plastic wrap
- Potato masher
- Measuring cup
- Airtight container
- Refrigerator
- Freezer
- Spoon
Ingredients
- 4 cups half-and-half cream
- 2½ cups sugar
- Dash salt
- 4 eggs, lightly beaten
- 4 cups heavy whipping cream
- 1 can (5 oz.) evaporated milk
- 1 Tbsp. vanilla extract
- 2 cups mashed ripe bananas (4 to 5 medium)
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