Chicken and Rice Mason Jar Salad
www.foothillswellnesscenter.com
Tender chicken and crisp radishes in a flavorful mason jar salad with brown rice and fresh cilantro—perfect for lunch!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foothillswellnesscenter.com.
Cooking tools:
- Mason jar
- Skillet
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Stove
- Mixing bowl
- Spoon
- Kitchen shears
- Grater
- Colander
- Plate
Ingredients
- 2 TBSP coconut sugar
- 3 TBSP fish sauce
- 1 TBSP lime zest
- 3 TBSP lime juice
- 1 garlic clove, sliced
- 2 red or green Thai chiles, halved lengthwise
- 1 bunch radishes (about 12) cleaned, trimmed and cut into quarters
- 2 TBSP unsalted butter
- Salt
- pepper
- 1 1/2 cups shredded chicken
- 1 cup cooked brown rice
- 2 cups baby kale
- 1 cup chopped cilantro leaves and stems
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